Our Main Menu
Shareable Starters
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7.50
carmelized hummus, celery, grape tomatoes, cucumber, kalamata olives and warmed pita bread
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house roasted pork, shredded and mixed with our blueberry Q served on mini telera rolls
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5.75
stuffed with bacon, cream cheese, smoked gouda and cheddar then deep fried and served with our made to order jalapeno cheese sauce
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11.75
colored tortilla chips (fresh daily) jack and cheddar cheeses, refried beans, green onions, olives, salsa, tomatoes, sour cream and guacamole
Original 11.75 Inferno add 2.00 Chicken add 2.50 Seasoned Ground Beef add 4.00 Slow Cooked Shredded Pork add 3.50
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6.00
roosters original, pepper jack cheese, black olives, sweet red peppers, broccoli, carrots, corn, cream cheese and a dribble of buffalo sauce, stuffed into an egg roll and fried to a crunch, with pepper jelly to dip
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8.75
crab mixed with Neufchatel cheese, green onion and many other ingredients. topped with jack and cheddar cheese, oven baked, served with garlic bread
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12.45
our version of those things made famous in buffalo, n.y. not so spicy hot but good flavor, with celery and ranch dressing.
Minnow Eating
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w/cup daily soup
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13.00
w/ green salad tender and just the right size
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.50
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2.75
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10.00
hand breaded to order, these are mighty tasty, served with a green salad & lemon, we would thank Hazel if we knew who she was
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more of our wild sockeye alaskan catch served with a green salad and lemon
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11.75
broiled chicken topped with asparagus, béarnaise sauce and crab, served with a green salad
Steaks & Ribs
All dinners served with seasonal vegetables. Choose a Rooster’s baked potato, salt & pepper fries, rice or smoked gouda mashed potatoes (after 4PM). We can make ‘em GARLIC FRIES .50. Add four of Hazel’s famous fried shrimp 5.50, side salad 1.99, cup of soup 1.99, cup of chowder 1.99 or blacken any steak 2.50
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25.95
With a Deer Valley wine sauce. This is a locally sourced steak. Cooked to your preference, we recommend not past medium.
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The top sirloins are from cattle grown and raised in the Okanagen Region of Washington State, These are selected from the top 30% of choice.
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25.95
thick cut and prepared to your liking, our most tender steak
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fall off the bone tender, pork ribs crisped on our broiler and brushed with our secret recipe blueberry bbq sauce
Half Rack 18.75 Full Rack 24.50
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21.00
a smaller size of our tasty top sirloin combined with some of Hazel’s famous fried shrimp
Swimmers
All dinners served with seasonal vegetables. Choose a Rooster’s baked potato, salt & pepper fries, rice or smoked gouda mashed potatoes (after 4PM). We can make ‘em GARLIC FRIES .50. Add four of Hazel’s famous fried shrimp 5.50, side salad 1.99, cup of soup 1.99, cup of chowder 1.99 or blacken any steak 2.50
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21.50
we cut it by hand right here, then stuff it with cream cheese, shrimp, garlic, lemon pepper, asparagus, parmesan cheese and green onion, topped with bearnaise sauce
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22.00
fresh seared wild salmon, with a bourbon honey glaze topped with crispy fried leeks, over smoked gouda mashed potatoes
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hand breaded to order, these are mighty tasty, we would thank hazel if we knew who she was
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16.50
west coasters breaded, lightly seasoned and done right with cocktail sauce and lemon
Salads
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15.25
romaine lettuce and penne pasta tossed with lemon vinaigrette, capers, parmesan cheese, sliced black olives, tomatoes, crowned with wild grilled salmon
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15.25
sautéed scallops, shrimp, celery, red onions and mushrooms on a bed of romaine and jack cheese, topped with crab and shredded parmesan
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11.75
broiled cilantro lime chicken, served on romaine lettuce, tossed in a honey lime dressing with jack cheese, olives and tomatoes, topped with crisp colored tortilla strips
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11.75
romaine, bacon bits, bleu cheese crumbles, tomatoes, egg, chicken and black olives, topped with avocado
Hand Smashed Ground Chuck Burgers
double down (extra patty) for 3.25 6 oz. hand smashed patty served with choice of slaw, salad, soup or refillable salt & pepper fries. all burgers topped with lettuce, tomato, mayo, kosher dill pickles, onions on request. Served on a Brioche bun (contains dairy) sub our clam chowder 1.75 We can make GARLIC fries if you want ‘em! .50 Gluten Free Buns available 1 .00
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MAKE IT CHICKEN FOR NO EXTRA CHARGE! OR MAKE IT A VEGGIE BURGER FOR 1.00
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11.50
fresh jalapeno, pepper jack cheese and bacon ground in then we add more pepper jack cheese, honey hot slaw, grilled onion, red pepper and jalapeno sausage coins!
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12.50
we all know breakfast is good anytime,and this is no exception. egg, bacon, ham, and american cheese all piled on our hand smashed patty. we thought about adding a pancake, but that would be too much…
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11.65
topped with bacon you pick swiss, american, cheddar, bleu or pepper jack cheese
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11.75
we top a smashed patty with mushrooms & pepper jack cheese, grilled onions and truffle mayo nothing wrong with that!
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12.50
you pick the cheese we top with house bbq sauce, bacon and our drunken onion crispy onions
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10.25
you pick swiss, american, cheddar, bleu or pepper jack cheese
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10.50
seasoned and grilled onions and red peppers, topped with pepper jack cheese, guacamole, tortilla strips and chipotle sauce on a telera roll.
Pasta
served with a fresh sourdough roll. gluten-free pasta available on request. add a side salad, cup of soup or cup of chowder for 1.99 choose one of these additional toppings to upgrade any pasta: broiled sockeye salmon 6.50 - broiled chicken breast 4.00 - broiled shrimp 5.50
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13.25
Roosters cheesey pasta made to order w/ smoked gouda & cheddar topped with BBQ pulled pork
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14.50
cheese filled pasta rings tossed in a cream sauce with roasted sweet red peppers and mushrooms
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22.00
shrimp, scallops and a blend of wild caught Alaskan fish, black olives, asparagus and cream with seasonings and parmesan cheese over fat noodles crowned with crab
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basil pesto cream sauce, potabella mushroom, zucchini coins, red pepper, asparagus, roasted tomatoes, seasonings, parmesan cheese served over penne pasta
Wraps & Sandwiches / Favorites
served with choice of refillable salt & pepper fries, slaw, salad or soup (does not apply to tacos). sub our clam chowder 1.75. We can make GARLIC fries if you want ‘em! .50
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11.50
grilled Alaskan cod, fresh cut cabbage, housemade tomatillo and chipotle sauce, fresh pico, jack cheese, served up in grilled corn tortillas
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11.75
slow smoked beef sliced thin, dijon mustard, mayo, swiss cheese, red onion, lettuce, tomato on rustic french bread
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17.95
honey beer battered and fried to a crunch with coleslaw and salt and pepper fries
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12.45
honey beer battered and fried to a crunch with coleslaw and salt and pepper fries
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10.75
2 large breaded deep fried chicken fritters with coleslaw, salt and pepper fries, ranch or house made bbq for dipping
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11.75
two chicken strips tossed in our gull wing sauce and topped with bleu cheese crumbles, lettuce and tomato on a grilled hoagie
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11.50
locally sourced thin sliced smoked beef, grilled with budweiser braised red onions and mushrooms topped with melted american cheese and au jus for dipping!
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11.00
marinated pork loin & thin sliced ham, mustard butter, Swiss cheese and pickle served smashed on a hoagie roll
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11.00
grilled french bread, bacon, swiss cheese, roasted turkey, sour cream and green onion, simply good
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10.75
crispy chicken strip, ranch dressing, bacon, lettuce, tomato, shredded jack and cheddar cheese rolled into a cheese tortilla
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10.90
grilled marble rye bread, pastrami, sauerkraut, swiss cheese and thousand island dressing
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9.75
hummus, grilled red onion, broiled red pepper, zucchini, portabella mushroom rolled in to a tortilla
Beverages
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Pepsi, Diet Pepsi, 7 Up, Raspberry Tea, Dr. Pepper, Mountain Dew
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2.10
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1.95
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1.75
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1.95
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1.95
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2.50
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2.50