Specials, Wine and Beer

SUMMER CHILLERS

WHITECAP MARGARITA  (Our house special)

Silver Tequila, Coco Lopez and lime juice blended to perfection!

TIKI TAI

The best Mai Tai around in a festive tiki cup!

KNOCK-YA-NAKED MARGARITA

A corona and a margarita all in one! It’s like Cinco de Mayo every day!

SHARK BITE

Malibu, Blue Curacoa, Grenadine and pineapple. YUM!

RUMMY ON THE DECK

Captain Morgans, Malibu, triple sec, lemonade and cranberry juice.

CLUCK CLUCK PUNCH

Bacardi Oakheart spiced rum, 360 huckleberry vodka and huckleberry syrup mixed with orange & pineapple juices.

HIPPIE JUICE

Watermelon vodka, coconut rum, pink lemonade and some mixed berries…you will wish we made these by the bucket!

JALAPENO LIME MARGARITA

Lime shot tequila, triple sec, limes and jalapenos…WOW!

BLUE DRAGONFLY

Hpnotiq & vanilla vodka along with some 7up make this extremely refreshing.

TRAILER PARK QUEEN  **single wide or double wide**

A fruity twist to the lemon drop

~Every Trailer Park Queen needs HER

TRAILER PARK KING

A refreshing 16 oz. cold can of PBR

 

Limited Time Specials

Salmon Croquettes-…..$8.95

Rolled up smoked salmon and cream cheese, breaded and fried until crispy. Served with a creamy Verde dressing.

 

Soft Baked Pretzel…..$9.75

Served with house made jalapeno cheddar cheese sauce and traditional salt.

 

Al Pastor Pork Street Taco’s…..$10

Our house roasted pork marinated with pineapple juice and a blend of Mexican spices, topped with Pico de Gallo and Aji green sauce. A flavor explosion in your mouth. You’ll be wanting more after you try these.

 

Sam’s Shepherds Pie…..$13.25

Perfectly seasoned ground chuck. With peas, carrots and corn. Topped with our homemade gouda mashed potatoes and mixed cheese. Then we oven bake it until golden brown and serve it pipin hot just like mom used to.

 

Salmon Ala Vodka…..$22.95

Wild Alaskan Salmon dusted with flour and sauteed with red peppers, mushrooms and vodka then tossed in a tomato alfredo sauce. Served over a unique pasta and topped with fresh basil.

 

Ask your server about Shine Tastings!

 

 

 

 

Wines


Red Flight…$12

  • Alki Cabernet B $28  GL $7.5
  • Sumptuous and smoky, erupting with complexities of black currant, cracked spice and hints of tobacco leaf.
  • Gnarley Head 1924 Cabernet B $26  GL $7
  • Intense aromas of black cherry, violet, black peppercorn and smoky charred notes, complemented by concentrated flavors of blackberry jam, black currant and spicy clove.
  • Federalist Cabernet B $28  GL $7.5
  • Rich and full bodied, this wine is aged for 15 months to develop bold notes of blackberry, black cherry, cassis, and cinnamon.
  • Toad Hollow Cabernet B $31 GL $8.25
  • A red velvet hue sets the tone for a plush and lively Cabernet Sauvignon. Aromas of carnations, hard cherry candy and a slight minty note, lead into a round and luscious mouth-feel..
  • Two Mountain Merlot B $31  GL $8.25
  • Seriously, dare yourself. Initially you are treated to beautiful oak, a little cocoa dust, a healthy dose of raw fig and a dash of briny/salty intrigue. Then as you are starting to salivate you taste a series of palate ballets between lilac & bay leaf, cherry candy & roasted beets, black pepper & cumin.

 

White Flight…$12

  • Freakshow Chardonnay B $24  GL $6.5
  •  A crisp and fruit forward style Chardonnay, this wine is smooth, easy drinking and oh-so-satisfying.
  • Thurston Wolfe PGV Viognier B $24  GL $6.5
  • On the palate, the PGV is full-bodied with a balanced acidity that finishes gently, leaving a satisfying and cleansing sensation.
  • Kiona Riesling B $22 GL $6
  • Washington State Riesling has its own trademark style; it’s ripe and indulgent with appealing acid balance and great food-pairability.
  • Raeburn Chardonnay B $25 GL $6.75
  • Raeburn is a nod to classic California Chardonnay — elegant and expressive with intense fruit character, creaminess and toasty vanilla.
  • Sun Garden Riesling B $23  GL $6.25
  • Easy drinking sweet Riesling is fruity without being cloying. Flavors and aromas of pineapple, watermelon, cantaloupe and honey cream. Enjoy on its own, with ham, spicy foods or light desserts.

 

 

 

Our House Red’s-

  • CK Mondavi Merlot   B $19  GL $5.25
    Intense ripe flavors and bright acidity.
  • Menage a Trois Decadence Cabernet   B $22  GL $6.25
    A deliciously opulent and full-bodied Cabernet.
  • Apothic Red Blend   B $22  GL $6.5
    Aromas and flavors of blackberry and dark cherry layered with hints of mocha, chocolate and brown spice.
  • Clearwater Canyon Renaissance Red (Local)  B$32  GL $9
    Aromas and flavors of a kaleidoscope of dark ripe fruit, curry spices, and roasted nuts. Full tannins and juicy acidity will make this your everyday go-to favorite.

 

 

Our House White’s-

  • Townshend Chardonnay  B $19  GL $6
    Balancing flavors of soft apple blossom and lemon zest.
  • A to Z Pinot Gris  B $18  GL $6
    Aromas of honeysuckle and acacia yield to citrus fruits, white peaches and nectarines.
  • Lindsay Creek Sauvignon Blanc  B $21  GL $6
    This Sauvignon blanc is bursting with aromas of grapefruit, lychee, passion fruit and boxwood.
  • Roscato Rosso Red Moscato  B $20 GL $5.5
    Northern Italy provides a spectacular backdrop for Roscato, a violet-hued red with aromatic notes of cherry, blackberry and red raspberry.
  • Lindsay Creek Riesling  GL $6
    This delightfully sweet Riesling has fruity notes of honeycrisp apple, crisp pear, and pineapple.

 

Beers

Pilsners and Pale Lagers


Octoberfest

  • Marzen 5.3% ABV / 16 IBU
  • Sam Adams – Boston, MA
  • This Märzen, a classic style, is rich, roasty and a pröst to fall. Its deep amber color, mild pleasant sweetness, and light hop character is a hearty (but not heavy) signal to make the most of the crisper days ahead.

 

 

Wheat Beer


Hefeweizen

  • Wheat Beer 4.9% ABV / 26 IBU
  • Widmer Brothers – Portland, OR
  • When Hefe was first brewed, the Widmer Brothers knew they had something very special on their hands. From the floral notes of citrus to the naturally cloudy body and refreshing finish, Hefe was unlike anything they’d ever tasted before.

 

 

Blonde and Pale Ales


Sky Kraken

  • Hazy Pale Ale 5.5% ABV / IBU is JTRA (Just the right amount)
  • Fremont Brewing – Seattle, WA
  • A contradiction of the senses offering ripe melon, juicy citrus, pineapple and pepper flavors to the brave. An idea brought together by the cosmic attraction of opposites, Sky Kraken is a naturally unfiltered beer.

 

Blonde Ale

  • Blonde Ale 5.4% ABV / 30 IBU
  • Jeremiah Johnson Brewing Co.- Coeur d’Alene, ID
  • We created our Blonde Ale to be light and refreshing with a hint of hopped bitterness and an even-bodied flavor. Golden straw in color, this ale uses four varieties of malt, including our local and famous Montana Pale 2-Row, Munich, Caramel, and White Wheat. We add Perle and Montana grown Saaz hops for a remarkable beer that is great anywhere.

 

Big Wave

  • Golden Ale 4.4% ABV / 16 IBU
  • Kona Brewing – Hawaii
  • Kona Big Wave’s easy-drinking, island-inspired taste has become an iconic go-to beer all around the world.

 

 

IPAs


Velvet Wallpaper

  • IPA 6.3% ABV / 50 IBU
  • Double Mountain & Van Henion Brewing – Hood River, OR
  • Velvet Wallpaper West Coast IPA is a well crafted West Coast IPA using some of the brewers’ favorite Pacific Northwest hops. Modern hopping techniques highlight citrus aromas, with pine and evergreen providing a well-balanced complement. This IPA is dry, crisp, and bright to boot.

 

Vermillion Falls

  • Hazy IPA 7.2% ABV
  • Mother Earth Brewing Co. – Boise, ID
  • Approaching this release from a slightly unorthodox standpoint, at least as far as the hop combination goes, our brewers aimed to meld the flavors of traditional IPA hops with modern varietals that produce loads of tropical fruit with the dank finish of old-schooler, Simcoe.

 

Frenz

  • Hazy IPA 6.9% ABV / 30 IBU
  • Bale Breaker Brewing, Green Cheek Beer Co. & North Park Beer Co.
  • Our summer 2024 Frenz Collaboration IPA is a beach party in a can, made with two of our favorite SoCal breweries: Green Cheek Beer Co. and North Park Beer Co. Best enjoyed near the ocean after a beach volleyball game with your Frenz. Dry and crisp with balanced bitterness. Intense aromatics of grapefruit, peach, and blueberry.

 

Cowboys & Poets

  • IPA 7.1% ABV / 60 IBU
  • Breakside Brewery – Portland, OR
  • Hop-wise, we leaned heavily into HBC 586 for this beer. 586– known for its exotic stonefruit and rhubarb aromas– has gotten a lot of airtime in our beers over the last year or two, but this is the first time where we are really letting it be the center of attention. Mosaic and Simcoe take on supporting roles here, letting the rising-star hop shine but grounding the beer in familiar notes of resin and berry.

 

Vindicator

  • IPA 7% ABV / 70 IBU
  • Wallace Brewing – Wallace, ID
  • The combination of caramel and specialty malts, including Idaho grown pilsner, provides a moderate body for the assertive hop flavor and aroma. This is delivered by the Columbus, Chinook, and Cascade hops used.

 

Wildcat

  • IPA 6.6% ABV / 75 IBU
  • Snoqualmie Brewing – Snoqualmie, WA
  • The balanced Hop Monster and our flagship since 1997! Wildcat, an India Pale Ale, has helped define our Northwest style: big, bold hop flavors from Columbus hops.

 

pFriem

  • IPA 6.8% ABV / 65 IBU
  • pFriem Brewing – Hood River, OR
  • When the first Pale Ales were sailed around the Cape to arrive in India in the early 18th century, outcries of “Zounds! Jolly good! and Huzzah!” were heard across the East Indian subcontinent. Similar exclamations are to be expected when sniffing the piney aroma and tasting the big hops, huge citrus and candy-like malt of pFriem’s own IPA. Drink up, Guv’nor.

 

Starburst

  • IPA 7.8% ABV / 75 IBU
  • Ecliptic Brewing – Portland, OR
  • A starburst galaxy produces an exceptionally high amount of stars, similar to how Ecliptic Starburst IPA produces a soaring amount of hop flavor. Brewed with Amarillo, Azacca, Centennial, Citra, Mosaic and Simcoe hops for fresh flavors of citrus, fruit and pine. 100% Pale malt makes for a super clean finish and puts the focus on the hop flavors and aromas. Dry hopped to the end of the universe!

 

Amber, Red, and Brown Ales


Big Eddy Red

  • 5.4% ABV
  • Clarkston, WA
  • Roosters in collaboration with Riverport Brewery in Clarkston WA.

 

Hazelnut Brown

  • Brown Ale 5.6% ABV
  • Rogue Brewing – Newport, OR
  • From the hazelnut capital of the United States, our Hazelnut Brown Ale is a nutty twist on a European brown ale, originally crafted by Rogue Brewmaster John Maier’s good friend and avid home-brewer, Chris Studach. Winner of five Great American Beer Festival medals, this sessionable brew showcases Oregon’s state nut with distinct hazelnut flavors and aromas.

 

Angle

  • Amber Ale 6.1% ABV / 35 IBU
  • Ten Pin Brewing – Moses Lake, WA
  • Balanced and malty with mild hops. Rich caramel color and smooth flavors. You can’t go wrong knocking down one pin at a time. We recommend it.

 

 

 

Porters and Stouts


Knot Tree

  • Porter 5.9% ABV / 34 IBU
  • Mick Duff’s – Sandpoint, ID
  • Porter is a style of beer that was developed in
    London, England in the early 18th century. Our award
    winning porter uses two different chocolate malts which
    gives it a midnight hue with complex flavors of espresso and
    dark chocolate. It has medium bitterness, and a slightly
    sweet finish.

 

Cavatica

  • Stout 8.8% ABV / 30 IBU
  • Fort George Brewing – Astoria, OR
  • Mighty, bold, and black as night, our house stout has gained a reputation for being contagious among the locals. This is no dry Irish anything, rather a strapping American Double Stout with a sweet undertow and addictive hint of roasty goodness.

 

 

 

Ciders and Meads


D’s Wicked Cider Baked Apple

  • Other Specialty Cider/Perry 6.9% ABV 1 IBU
  • D’s Wicked Cider Kennewick, WA
  • A refreshing drink with wine-like apple flavors.